A traditional winter pickle made with seasonal vegetables and authentic spices

Enjoy the authentic taste of Maa Craft Foods Carrot, Cauliflower & Turnip Pickle, a traditional mixed vegetable pickle made with fresh carrots, cauliflower, and turnips, blended with aromatic spices using a time-honoured recipe. Crafted in small batches, this homemade Indian pickle (achar) delivers the perfect balance of tangy, spicy, and flavourful goodness. Made without artificial colours or preservatives, our Punjabi-style winter pickle pairs perfectly with parathas, rotis, rice, dal, curd, and everyday meals. Experience the rich flavours of the Himalayas with this artisan mixed vegetable achar, made from premium ingredients for an authentic homemade taste in every bite.
Why You’ll Love It
- Made with fresh carrots, cauliflower, and turnip
- Traditional recipe with authentic spices
- Crafted in small batches for homemade taste
- No artificial flavors
- Rich, tangy, and flavorful taste
Perfect for: Parathas, dal-chawal, stuffed breads, rotis, and everyday meals.
Seasonal Availability: Available only from November to March, prepared during the winter season for the best authentic taste and freshness.
Net Weight: 300g | Store in a cool, dry place.
